S’mores Baked Oats (vegan)

A classic summer flavor meets baked oats

Prep time: 10 min

Bake time: 18-20 minutes

Servings: 2

Ingredients:

• 1/2 cup oats

  1/2 banana

  1/3 cup plant milk

  1 tbsp maple syrup

  1 tsp baking powder

  1 tsp vanilla extract

• Filling-

• 1/4 cup vegan chocolate chips

  1/4 cup vegan marshmallows (and a extra for topping if desired)

  1 tbsp coconut oil

Step-by-step:

1. Preheat oven to 350° Fahrenheit

1. 2. To a blender, add in your oats, banana, plant milk, maple syrup, baking powder, and vanilla extract

2. 3. Blend until smooth

3. 4. In a small saucepan on low heat, melt together your marshmallows, chocolate chips, and coconut oil

4. 5. Pour batter two oven-safe ramekins, and pour the chocolate + marshmallow filling on top and in the center of each

5. 6. Bake for 18-20 minutes

6. 7. Allow to cool slightly, and enjoy!